Today’s Special Lunch Entrées |
Friday, November 15, 2024 |
Soup of the Day |
Chicken Noodle Cup $8 Bowl $10 |
——– |
California Ham & Turkey Croissant $ 25 |
SLICED SMOKED DELI HAM AND ROASTED TURKEY ON A FRESH CROISSANT WITH PROVOLONE CHEESE, CARAMELIZED ONIONS, BACON, AVOCADO, TOMATO, LETTUCE AND JALAPENO AIOLI, SERVED WITH FRESH FRUIT AND FRENCH FRIES |
Pork Schnitzel $ 30 |
MEDALLIONS OF FRESH PORK TENDERLOIN LIGHTLY BREADED, PAN SAUTÉED WITH IMPORTED CAPERS AND FRESH SLICED LEMONS, SERVED WITH A POTATO CROQUETTE, SAUTEÉD BROCCOLINI AND LEMON BUTTER SAUCE |
Grilled Swordfish & Prawn Kabobs $ 32 |
GRILLED SWORDFISH AND MARINATED PRAWNS SKEWERED WITH BELL PEPPERS, ZUCCHINI AND ONIONS DRIZZLED WITH HOUSEMADE TERIYAKI SAUCE SERVED WITH STEAMED JASMINE RICE AND BROCCOLINI |
Furikake Ahi Tuna Salad $ 30 |
PAN SEARED, SESAME CRUSTED HAND CUT #1 (SASHIMI GRADE) FURIKAKE AHI TUNA WITH ORGANIC MIXED GREENS, TROPICAL MANGO, CUCUMBERS, CARROTS, AVOCADO, PEPPERS AND WONTONS, SERVED WITH SPICY GINGER SESAME DIPING SAUCE |
Fresh Petrale Sole Dore $ 35 |
FRESH PETRALE SOLE, LIGHTLY FLOURED, EGG DIPPED, SAUTÉED AND FINISHED WITH OUR HOUSEMADE LEMON BUTTER CAPER SAUCE, SERVED WITH WILD RICE AND GRILLED VEGETABLES |